Honduras broadens export markets

An increase in the number of companies acquiring certification is boosting quality standards and helping Honduras to consolidate its fresh produce export role.

The country is opening up new markets across the globe and currently exports around $650 million of fruits and vegetables a year.

Recently, Honduran produce has gained access to a number of markets such as the US for tomatoes and pitaya, Mexico for melons and watermelons and Costa Rica for onions.


Source: Fruitnet