Pollo Campero closes its doors in Costa Rica
Pollo Campero, with 20 years of operating in Costa Rica, will close its 11 restaurants. The announcement was made by the Corporación Multi Inversiones (CMI), on Tuesday.
But the company is not leaving Costa Rica, it is shifting its focus to the smaller restaurant chain, Pollo Granjero, that is better suited to the needs and needs of the Costa Rican consumer, according to the CMI Central America restaurants unit president, Alvaro Morales.
Source: Q Costa Rica